The FOOD FORUM company was founded in 2010. Our facilities are located in New Magnisia, Thessaloniki, Greece.
We produce pure and high quality gourmet products from the treasures of the Greek land that highlight the value of the Mediterranean diet. Our main products are antipasti and olives. We produce different kinds of Greek antipasti delicacies such as stuffed peppers (cherry, bell pepper, green long pepper, honey pepper), mushrooms, artichokes etc. Also Greek olives, green, kalamon, black Amfissis, whole, pitted and stuffed.